Sandwiches…

Cucumber, Tomato, Arugula, Beets w/Apple Butter and Basil

Duck Salad

Yak Salami

Ricotta w/garden stuff

Smoked Bison

Smoked Duck

Other Stuff…

Pissaladiere

Soup

Salads

Sweets

Chocolate Pepperoni

Spiced Apple Muffins

Bread Pudding

Peach and Cranberry Tarts

Dinner on Friday

-Rabbit Mushroom Hazelnut Burgers

-Split Roasted Game Hen w/Organic Chard

-Tomato and Leek Pissaladiere

Thursday Dinner at 42….

Retro Refit Meatloaf w/Rabbit, Artisan Cheese, Pommery Mustard and Fresh Herbs

Pissaladiere x 2 or 3

Boiled Cider Glazed Beets and Apples w/Dill and Crazy Goat Feta

Peach and Organic Dried Cranberry Tarts

Don’t expect any more soup this week…too hot!

Wednesday Evening

The Rabbit Burgers were forwarded to Friday but we did prepare Provencal Styled Wild Boar Burgers for the BBQ or pan sear.

As well as…..

Dupuy Lentil and Mushroom stuffed Tomatoes

Yak Heart Tarts w/Sweet Peppers, Tomato, Potato, Carmelized Onion and Aged Lankaaster Cheese

Cranberry Bean Salads

Tomorrow’s Lunch

-Duck Salad

-Smoked Bison, Duck and Lamb

-Ricotta w/Avocado and Tomato

-Nicoise Tarte

-Soups

Soups

-Chilled Fresh Tomato

-Mushroom Red Lentil

Sandwiches

-Ricotta w/Avocado and Tomato

-Egg Salad

-Yak Salami w/garden stuff

-Smoked Duck w/Dragon Carrots, Radish, Cucs…….

-Smoked Bison w/Apple Butter and more garden stuff

-Smoked Lamb w/Apple Butter and Crunchy Beets, Radish….

Sweet Stuff

-Banana Peach Muffins

-Dirty Ganache Scones

-Bread Pudding Squares

-Pressed Yogurt Parfaits

Thought we would do the Rabbit Burgers Robert, but, I pick up the mushrooms on Thursday. They will be ready on Friday for your Cava/Burger dinner.

So instead……

Yak Heart Tarts

Lentil and Mushroom stuffed Tomatoes

Cranberry Bean Salad

Beets Gratin

Dinner at 42 tonight

We continue with  the designer burger line…..we make the Yak Burgers today. The ones that were featured at the Rideau Canal Festival.

As well…..

Pulled Pork Pissaladiere

Lobster Mushroom and Golden Tomato Pissaladiere

Mushroom and Red Lentil Soup

And Chocolate Salami….and it isn’t meat

Lunch on Tuesday

Sandwiches…..

Yak Salami w/Sheeps’ Milk Feta

Ricotta w/Roasted Aubergine, Mushrooms, Onion and Summer Squash

Smoked Fish and Wild Caught Small Shrimp Salad

Sheeps’ Milk Feta w/Sundried Tomato

Soup…..

Chilled Fresh Tomato

Sweets…..

Parfaits

Apple Cranberry Bread Pudding

Grab Bag

Saturday at 42…..

Decided to make Vanilla Buttercream and Orange Marmalade Scones today…..that’s a keeper, but we are soon out of our Seville Orange Marmalade. We’ll make more in January….the bickering has begun. This is a labour intensive process and we don’t take shortcuts.  A rotating assembly line got us through it, with a minimum of  whining.

We are dishing out……

West Indian Spiced Lamb

Braised and Glazed Duck Legs

Sweet Corn and Mushroom Barley Pilaf

…later today.

Fabulous Sandwiches today….

Curried Duck Salad ( fashioned from braised duck)

Fresh Halibut Salad……delicate, lovely flavour

Ricotta w/Sundried Tomato Jam, Roasted Aubergine, Fresh Tomato

Aged Cheddar w/a garden type stuff

Smoked Lamb w/Peach Chutney

Also….

Potato Cheese Pie and Pissaladiere

Salads

And…..

I am trying to make Muffins but Anika has cycled off to graduate, again, from Cordon Bleu, I am alone and I have several wasps to dispatch

Croissant